Bespoke Caterers

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FBE Anglian Lecture Dinner

29th November 2010

Great turn out at the Moot Hall for the FBE Anglian Lecture Dinner.
Champagne Arrival followed by a fantasic four course set menu dinner consiting of a Smoked Salmon, Lamb Navarin, Exotic Pavlova and a selection of Cheeses.
Everyone had a good night and enjoyed themselves, we look forward to the dinner next year.