As you may know, we have been asked to provide the catering again for Clacton Air Show, in the VIP Hospitality Marquee.
Just contact Amy or Eve to purchase your tickets, or if you have any questions about anything.... Read more
James and Glyn, our directors, felt privileged to appear alongside some famous faces in the latest episode of Jimmy and Jamie’s Friday Night Feast, which was aired last Friday 7th February at 8pm on Channel Four.
In the show, top... Read more
Jimmy Doherty and Jamie Olivers New Series Friday Night Feast,
Started Last Friday Night, Make sure you have eaten before you watch as it definitely makes you hungry watching.
Bespoke Caterers are in Episode 5, on Feb 7th so don't... Read more
Well it has been a few months since the last update but things have been busy in Bespoke World!
During August and September we were catering at various locations for the team involved with Gareth Malone's 'Sing While... Read more
We honestly have been so busy over the last few months, that we have neglected the news pages. there have been some exciting jobs that we have done.
We have been busy with 5 days of location catering in london... Read more
Wow! Our first picnic wedding, was a great success, the marquee looked amazing with record name places and Pink pom poms hanging from the roof. guests enjoyed a champagne reception with a large selection of canapés. followed by homemade pork... Read more
We had a busy night on saturday for 290 covers at a Masquerade ball in Colchester castle
in aid of St. Helenas Hospice, we supplied a finger buffet and dessert bites.
the Castle looked amazing emptied of all its displays, a once... Read more
Thursday 22nd and Friday 23rd August 2013 is this year's Annual Clacton Air Show, we are providing the catering for the VIP hospitality area.
Thursday 22nd August 2013
Cocktail on arrival
Suffolk hog roast with apricot... Read more
At the beginning of March we catered for The Backstage Centre opening/conference, the two day event was opened by Jools Holland, he also played at the event too for 300+ attendees on the Wednesday event.
Over 600 guests attended... Read more
Saturday 23rd March 2013 was the 10 course dinner to celebrate Bespokes 10th year in business. There was 70 guests who attended the evening and they all enjoyed a variety of dishes which put the chefs imagination to work.
Dishes... Read more